Beer Dinner
4/16/2018 | 5:30pm
Beer Dinner

featuring Hardywood Park
from Richmond, VA

First Course
Asparagus Toast with Salt-Cured Egg Yolk, Bernaise Aioli, and French Batard
Paired with Saison Olivier

Second Course
Blackened Shrimp with Grilled Pineapple, Tomato, Avocado, Butterhead Lettuce, and a Charred Lime Vinaigrette
Paired with Hopkeeper New England IPA

Third Course
Pork Belly with Smoked Garlic*, Black Rice, and Ginger Bok Choy
*Garlic smoked with wood from Oak barrel casks used in the brewery
Paired with Christmas Morning Imperial Milk/ Sweet Stout

Fourth Course
Graham Cracker Fried Goat Cheese with Sweet & Spicy Bacon, finished with a Raspberry Gastrique
Paired with Raspberry Stout


$39 (plus tax and gratuity)
 
Social - 5:30pm
Dinner - 6:00pm

Limited seating
Please Call 717-626-2115 for Reservations