Welcome Back, Lititz!
To order, call
717 626-2115

Prices are subject to change.

Take-Out and Patio Menu

Salads
HOUSE SALAD    tomatoes, carrots, red onions, cucumbers, house made croutons, cheddar cheese   7 |10
HEIRLOOM TOMATO & MOZZARELLA SALAD     mixed in a sunflower seed pesto and lemon vinaigrette, topped with toasted sunflower seeds & house made croutons 10 |13
CAESAR   romaine hearts, house made croutons, shaved parmesan, anchovies, hardboiled egg   8 | 12
DRESSINGS    house balsamic | ranch | bleu cheese | Caesar
                PROTEINS          salmon 11|chicken 6 | crab cake 10.75 |shrimp 8.25

Appetizers
SMOKED SALMON BOARD   everything crackers, hardboiled egg, cucumber, red onions, capers, olives, lemon, and whipped herb cream cheese  14
ROCK SHRIMP & BAY SCALLOP CEVICHE     served with Pico de Gallo, guacamole and tortilla chips 12

NACHOS house made potato chips, shredded cheddar, bacon, scallions, sour cream   full order 13|half order 9.25
FLATBREAD     house marinara sauce and fresh mozzarella cheese, topped with Rooster Street Butcher’s spicy pepperoni and sopressata with a drizzle of basil pesto 13.5
SEASONED CALAMARI   with chorizo, kalamata olives, house marinara on the side   13
BULLS HEAD FRIES   thin cut fries, house spice blend, trio of sauces: malt vinegar aioli, white cheese, black garlic mayo   7.5
SWEET POTATO FRIES 3.75
COLESLAW CUP   3


Pub Fare
SCOTCH EGG   hard-boiled egg wrapped in sausage, breaded with panko bread crumbs, deep fried   4
SAUSAGE ROLLS    sausage wrapped in puff pastry, baked, Dijon mustard   8.25
FISHERMAN’S PIE   pollock, salmon, shrimp, baby spinach, cheddar mashed potatoes, mixed green salad   14.5
PUB FRIES   house cut fries, shredded cheddar, bacon, scallions, jalapeños, sour cream   7.5
BANGERS & MASH   Cumberland sausages, mashed potatoes, caramelized onions, gravy, vegetable du jour   15.5
FISH & CHIPS   beer-battered pollock, lemon wedge, remoulade   single portion 13 | double portion 15   
CHICKEN TIKKA MASALA   braised chicken, creamy coconut curry sauce, basmati rice, flatbread wedges   16.75
VEGETARIAN TIKKA MASALA   eggplant, wild mushrooms, red pepper, chickpeas, basmati rice, creamy coconut curry sauce, toasted flatbread wedges   16.75
JUMBO WINGS   signature honey chipotle sauce or Gochujang pineapple sauce, carrots, celery, bleu cheese dip   14
CORNISH PASTIE   seasoned beef, potatoes, turnip, and onion in a hand crimped pastry shell 11

Kids
CHICKEN FINGERS  fries  7
KIDS PASTA house marinara sauce 5.5
HOT DOG   fries  6.5

Burgers & Sandwiches
all burgers and sandwiches are served with maui sweet onion chips and a pickle spear 
substitutions:  house-cut fries  3.50
USDA PRIME BURGER*   eight-ounce signature USDA prime beef, lettuce, tomato   14   add cheese .75
BULLS HEAD BURGER*   eight-ounce signature USDA prime beef, smoked bacon, bleu cheese slice,
caramelized onion   15.5
ALL-NATURAL BISON BURGER*   eight-ounce natural bison, cheddar, guacamole, jalapeño, crispy onions   17.5
BLACK BEAN BURGER     a six-ounce patty on a sweet potato bun, topped with sage aioli, caramelized onions and roasted red peppers  13.5
TURKEY BURGER   ghost jack cheese, Thousand Island dressing, pickled red onion, lettuce and tomato  15
ROASTED TURKEY SANDWICH   roasted turkey breast, roasted red peppers, guacamole, provolone, chipotle ranch, French batard   13.75
CRAB CAKE SANDWICH   jumbo lump crab, lettuce, tomato, remoulade sauce   16.75
BUTTERMILK FRIED CHICKEN   house pickles, hot honey, shredded iceberg lettuce, brioche roll   13.5
A.L.T.   avocado, mixed lettuce, tomato, fresh mozzarella, lemon aioli, wheat bread   11.5
B.L.T.    Groff’s bacon, bibb lettuce, harvest lane farm tomato, black garlic aioli on sourdough bread   12.5
CLASSIC REUBEN    corned beef, sauerkraut, 1000 island, swiss cheese, on rye bread   13.5
ROAST BEEF   white cheddar horseradish cheese, roasted mushrooms, caramelized onions  13.75


Entrées
STEAK FRITES*   7 oz. flat iron steak, house steak sauce, house cut fries, mixed green salad, lemon vinaigrette   25
ORECCHIETTE PASTA     with rock shrimp, bay scallops, shaved parmesan, heirloom cherry tomatoes, basil pesto 24
SEARED SALMON    grilled corn, scallion, and tomato salad, white rice, charred lime   27
JUMBO LUMP CRAB CAKES  Bulls Head potato wedge, smashed cucumber and radish salad, house remoulade   27.5
 
Desserts
VANILLA ICE CREAM CUP   3
SWEET CORN ICE CREAM CUP   house exclusive ice cream flavor from Good Life Ice Cream   3.75
STICKY TOFFEE PUDDING   spiced sponge cake, topped creamy golden toffee sauce, vanilla ice cream   7
KENTUCKY BOURBON PECAN PIE   butter caramel pecans, layered in rich gooey filling, with a hint of Kentucky bourbon   7
APPLE SALTED CARAMEL CHEESECAKE   7.75
CHOCOLATE LAVA CAKE dark chocolate filled, rich creamy chocolate ganache that flows from the center   7.5
LIMONCELLO CAKE light combination of Sicilian lemon infused sponge cake, Italian mascarpone, European white chocolate curls  6.5


*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food-borne illness, especially if you have certain medical conditions.



Call 717-626-2115 to order.



THE SUTTER | 14 EAST MAIN STREET | LITITZ, PA 17543 | 717.626.2115 |EMAIL US |